Gretel's Amazing Cakes

Thursday, April 14, 2005

#75 Fondant Bows & Orchids

Fondant Bows & Orchids - White on White

<< Home

Gretel Steckler is a master in cake decorating and sugar artistry. Using sugar flowers, edible sugar bows, a variety of icings and custom designs she develops each cake into its own unique masterpiece. Unless otherwise stated, all cakes and decorations are made from edible ingredients. Amazing Cakes 09319 Boyne City Road Charlevoix, Mi 49720 Phone: 231.547.7470

Name: Louise Bergmann DuMont

Location: Ringwood, New Jersey, United States

Louise Bergmann DuMont, is an avid papercrafter, author and speaker. Her greatest passion is to share her Lord and her Savior with those who don't know Jesus and have not experienced His love. Louise includes among her delights her dear husband, three grown sons and two precious daughter-in-laws. As a wife, mother and full-time employee, she uses everyday events to fuel her writing and inspire her crafts. Her books, Grace by the Cup: A Break From the Daily Grind (Revell, Oct 2003) and Faith-Dipped Chocolate: Rich Encouragement to Sweeten Your Day (Revell, Jan 2005) can be purchased at your local bookstore or online at http://barnesandnobel.com/.

View my complete profile

Gretel's Amazing Cakes

Thursday, April 14, 2005

#75 Fondant Bows & Orchids

About

About Me

Previous